Mr. Raphael Miloux
Current city : ho chi minh city vietnam
Phone : 09 09 093482
mail:
raphaelmiloux@yahoo.fr
10 .2015 – 01 .2016 preopening French Restaurant at Guangzhou ( china ) .
Restaurant Louboutin .
Executive chef
05.2015- 09 . 2015 preopening French restaurant at Shanghai ( China )
le firmament etoile .
Executive chef
03.2015 – 05.2015 Executive chef & manager .
For two restaurant ( French and Italian restaurant )
Ho chi minh city ( Vietnam )
11.2014- 02 . 2015
epices & foie gras
Shanghai (China )
chef cook
01.2011 – 11.2014 Le Loft French Restaurant And Lounge
Tianjin (China)
Executive Chef
12.2009 – 07.2010 The Pavillons Ressort In Phuket
Executive chef
10.2008 – 10.2009 The Taj Mahal Hotel 5 * ,New Delhi
Number One , Mansingh Road
New Delhi 110011 India
Professional Experience:
07.2010 – 11.2010 Tera
Hotel & Resort In New Caledonia
Fixed-Term Contract
Lien retiré
08.2007 – 08.2008 The Jianguo Hotel 4* Beijing
5 Jianguomen Wai Da Jie Beijing
Executive Chef
09.2006 – 07.2007 Evasion Ana Mandara 5*Hotel
Six Senses Spa At Nha Trang
Beachside Tran Phu Blvd. Nha Trang Vietnam
Executive Chef
12.2005 -- 09.2006 Windsor Plaza Hotel Saigon, 5*Hotel
Hcmc, Vietnam,
Fine French Dinning, “Top Of The Town”
Executive Chef
12.2003 – 12.2005 Saint-Pierre Restaurant, Singapore
Chef De Cuisine Fine French Dinning
10.2001 – 10.2003 Restaurant “Chateau De Monvillargenn”
4*Hotel, Chantilly -France
Banquet Chef
11.1997 – 09.2001 Restaurant “La Clef D’or”, Barbizon -France
Chef De Cuisine Fine French Dinning
06.1997 – 10.1997 “Au Thorion” Chateau Relais De La Creuse , France, Sous-Chef De Cuisine
02.1996 – 04.1997 Restaurant « La Feuille D’or » Belgium
Chef De Cuisine, Fine French Dinning
04.1994 – 01.1996 « Le Scholteshof » 3* Michelin Belgium
Pastry Chef
09.1993 – 03.1994 « Restaurant Le Jasmin » M. Robuchon
3* Michelin, Paris - France
Pastry Chef
02-1993 – 09-1993 Restaurant “La Table D’Anvers”, Paris –France
1*Michelin,Chef De Partie, Fine French Dinning
07-1991 – 12-1992 « Au Pic » 3* Michelin, Valence - France
Chef De Partie, Fine French Dinning
12-1990 – 06-1991 Pullmann Windsor, 1* Michelin, Paris, France
1st Cook, Fine French Dinning