Offre Stage Promotion coordinator intern

Shanghai Young Bakers

Membre Silver
03 Nov 2011
Shanghai Young Bakers (SYB) is a charity program which provides free training in French bakery and pastry to marginalised Chinese youth aged 17 to 23, enabling them to find qualified jobs and lead independent lives after graduation.

The charity program was founded in 2008. In 2011, we created a social enterprise that offers a wide range of services to support the program, such as baking classes and workshops, teambuilding activities, catering services and technical consulting, and which allows individuals and companies to contribute to the success and sustainability of the program.
SYB is managed by a small but dynamic French-Chinese team, and operates under the governance of Chi Heng Foundation.

We are looking for a friendly and efficient bakery lover to join our multicultural team and help us promote our social enterprise activities! Tell the world about our public classes, assist with the French bakery workshops and trainings, and do good at the same time!
Some adjustments in the role may be made to better fit the candidate’s specific skills, interests and availability.
Time commitment: at least 4 days/week (including Saturdays) from Jan/Feb onwards, for a minimum period of 6 months.
Some knowledge and experience in graphic design, including Photoshop, will be hugely appreciated.

More details of the intern position in the attached JD.

Please send your application to In your email, let us know why this position appeals to you, what kind of relevant experience you have, when you would be available to work with us, and include a CV. Thank you!

Fichiers joints

  • Shanghai Young Bakers - Promotion Coordinator Intern 20201224.pdf
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