Voila ce que j'ai recu en e-flyer, peut etre pas mal.
Grey Goose Vodka New Years Eve 2006 set menu
888 RMB
Included a glass of Champagne Moet & Chardon, and free refill of coffee & tea.
Amuse bouche
Atlantic salmon
Grey Goose salmon Tartar and creamy Wasabi mustard, spicy tomato custard
served with Asparagus broth
Japanese scallops
Carpaccio of Marinated scallops with vanilla relish, served with black truffle risotto, crayfish and champagne hazelnut butter foam
Duo of Goose liver
Warm Gingerbread crusted Goose liver served with apples and fig vodka chutney, cherry juice reduction, duck consommé served with goose liver ravioli and black truffle Mikado
Grey Goose steaming lobster
Served with Pumpkin Timbale, winter chestnuts, roasted Almonds, Porcini mushrooms and white truffle emulsion
Atlantic cod fish
Pan-seared codfish on an endives stew and lemon grass, almond milk emulsion with hazelnut butter and fresh shredded fennel
New Zealand baby lamb
Pan roasted filet of baby lamb, gently sliced on top of potato boulangere, gingerbread carrot quenelle, reduction of meat juice and cacao butter
F.C.C dessert plate
Warm Apple crumble and vanilla shooter; Pistachio financier with pomelo marmalade and Grey goose sorbet, Chocolate festive log cake